WATER TREATMENT FOR FOOD PROCESSING
XZIOX® eliminates bacterial loading and TVC’s within the produce washing process.
XZIOX effectively kills bacterial loading without leaving any byproducts
XZIOX is proven to be five times more effective than traditional methods such as chlorine and has far more benefits compared to hydrogen peroxide such as non-corrosiveness and verified for organic processes by the Soil Association.
A hassle-free and controlled solution…
Benefits for food processing
Safe for use on organic produce
No harmful by-products or residues
Prolongs product shelf-life
Eliminates biofilm
Treats cross contamination & recycled water
Influent and effluent water
Non-corrosive to all pipe work and filters
Water Treatment
XZIOX® is used as a biocide for the reduction and eradication of bacteria on the surface of produce during the wash process. It will not leave any residue so unlike chlorine-based solutions, a final rinse is unnecessary. XZIOX® has no taint or taste issues on produce. Effective kill rate, XZIOX® and no corrosive to pipe work or surfaces.
Fully Monitored Dosing Systems
We have designed a bespoke system that is user-friendly whilst ensuring health & safety remains of upmost importance. Our systems can also be supplied with complete remote online monitoring constantly logging temperature, pH Levels, XZIOX® residual and system data to provide site with complete auditability and autonomy.
